Spicy, dark cherry entry leading to a pleasantly structured mid-palate filled with well-defined tannins and oak. This zesty zin is ready to drink right now or may be laid down for future enjoyment.
This well-balanced, fruity, terroir-driven Zinfandel offers robust aromas of berry briar, chocolate, and cherry liquor.
93 Points- Tasting Panel 2016
This robust wine is an excellent example of what makes a Dry Creek Valley Zin so drinkable. Cinnamon stick, nutmeg and clove aromas intermingle with rose petal and a hint of black pepper. Warm fruit compote and bright cherry flavors are finished with assertive tannins and well balanced acidity.
90 Points, The Tasting Panel, November 2015
Gold Medal Winner at the Sonoma Harvest Fair! A legendary varietal from this legendary place.
Raspberry, currant and cola flavors with a jammy, spicy richness. 375 cases produced
Classic Old Vine Zin from the heralded Dry Creek Valley. Soft and full of deep, black fruit and warm spice. 100 cases produced
Brand New Wine Club 1863 Release! Estate Grown Barrel Select Reserve Zinfandel.
Ripe, dense fruit aromas of white pepper, rose petal and allspice lead to an exciting palate with notes of blackberry jam and brown sugar.
92 Points - The Tasting Panel Magazine